For a picture-perfect fish dish, smear salmon with Dijon mustard and top with bread crumbs for a crunchy crust with a minimal ...

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

A bold crab and mushroom fried rice layered with flavour for a late-night snack or effortless dinner. Fragrant, savoury and rich in umami, this spanner crab and mushroom fried rice offers a refined ...

This quick recipe starts with 400 grams of fresh mushrooms sautéed in vegetable oil and 15 grams of butter, seasoned perfectly with salt, pepper, and a touch of vibrant paprika for that smoky depth.

Properly cooked wild rice retains a pleasant crunch that adds satisfying texture to this fried rice. Paired with lightly spicy mustard greens, sweet celery, and tender, meaty mushrooms ...

May is morel mushroom season ... into a variety of recipes, cooking experts say, including being sauteed into pastas, pizzas and soups, served alone with garlic, fried or served in other ways.

We pulled together 10 recipes, including a hearty mushroom piccata and creamy mushroom ... are battered in lemony mustard and flour, then fried until golden and crisp. Get the recipe.

This Vegan Fried Chicken made with oyster mushrooms is a game-changer! Whether you love deep-fried or prefer a lighter air-fried version, I’ve got you covered with TWO easy ways to make it.

Stuffed, baked, simmered, or blended into sauces, they work in just about any kind of meal. Creamy Mushroom Gnocchi Skillet. Photo credit: Little House Big Alaska. Pan-Fried Lion’s Mane. Photo credit: ...

By Sam Sifton Melissa Clark's mushroom Bourguignon.Credit ... A little tamari rounds everything out and fried chanterelles go over the top at the end, with a sprinkling of smoked paprika and ...

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Arrange potato and mushroom slightly overlapping in a single layer to cover ... Serve gratin topped with zest, fried sage leaves and remaining black garlic butter. This recipe also calls for resting, ...