The word canapés is actually French, meaning "sofa"; this is likely a reference to the way that toppings sit on top of the cracker or bread. The tiny, ...

I challenged myself to recreate one of Thomas Keller’s legendary French Laundry canapés - and let’s just say, it was a journey. From sourcing the ingredients to mastering the precision and ...

Canapes are defined as pieces of fried French bread slathered with a rich pate. Good, but Americans housewives rarely adapt without tweaking the ingredients or their presentation.

The French chef Yann Nury wants you to remember that the winter holidays will be over soon. Roasts will be sliced, served and forgotten; Champagne will be drunk.

Oh, the horror. Instead, CNN reports, a team of 21 chefs will prepare nearly 10,000 canapes for the affair: ‘There will be 10 or 12 savory varieties and five or six sweet ones.Some will be hot ...

The word “canapé” is French for sofa as well as bite-sized hors d’oeuvres. The story floating around is that a French chef was trying to come up with ideas for a new type of appetizer.

Preheat the oven to 400°. On a large rimmed baking sheet, toss the potatoes with the oil; season with salt and pepper. Arrange the potatoes cut-side down and bake for about 25 minutes, until ...

Canapes set a tone, alerting guests that something special's going on, ... (“canape” is the French word for “couch”), though these days the definition can be stretched.

Tapenade and brie: 1 French stick. 250g Brie cheese. 100ml of olive oil. 50g anchovies. 2 cloves of garlic. 150g pitted black olives. 40ml olive oil. 50g capers ...