Instant ramen maker Nissin Foods is leveraging the buzz around GLP-1s to launch in the US a trio of decadent tasting frozen ...

To enhance productivity, quality, and the added value of products while safeguarding the environment, the agricultural sector ...

That lack of transparency is precisely what Quebec-based duBreton, North America’s leading organic pork producer, is warning ...

Gene-edited meat is coming to Canada, but without transparency or labeling, consumers won’t know it—threatening the trust ...

MALNUTRITION and nutrient deficiencies rates among Filipinos have dropped significantly, according to new data presented by the Department of Science and Technology’s Food and Nutrition Research ...

NU’s rise as a research hub is emblematic of broader change. Kazakh scientists are now publishing in top-tier journals and ...

Research reveals that popular melamine sponges release millions of invisible microplastics that contaminate the world's ...

These edible microlasers are composed of droplets of oil or water–glycerol mixtures doped with natural optical gain ...

Microbiome science has deep roots, centuries of fermentation practices, and decades of bacterial taxonomy, but its modern incarnation is only just maturing.

PerkinElmer's latest LC-MS advancements aim to streamline sample preparation, enhancing performance and reliability for ...

The newest addition to Trump’s health agency wants to create new cities in the sea, extend human lifespan, and Make America ...

Social science graduates possess valuable analytical and people-focused skills applicable to diverse interdisciplinary ...