Beyond food, the campfire experience is about place, body, and mind. Environmental psychology offers a few clues. Studies ...

Nanoemulsions, which are fine dispersions of oil and water phases, are particularly effective for incorporating hydrophobic ...

IFT First, the global food science and innovation expo, showcases cutting-edge advancements in food and beverage technology: ...

T o successfully combat science denial and misinformation in the age of social media and online influencers, food scientists ...

If you've ever ordered kaya toast or Thai milk tea, chances are you've encountered Sunset Yellow FCF, a synthetic food dye ...

Israel Institute of Technology Faculty of Biotechnology and Food Engineering has revealed significant differences between ...

The FDA announced it is revoking or proposing to revoke 52 food standards after the agency concluded they are “obsolete and ...

President Donald Trump is claiming that Coca-Cola will replace high fructose corn syrup with cane sugar in its flagship soft ...

A rapidly changing regulatory landscape influenced by politics, social movements, and misinformation is magnifying the usual ...

The 52 food standards pertain to canned fruits and vegetables, dairy products, baked goods, macaroni products, and other ...

COLLEGE STATION, TEXAS — Texas A&M AgriLife announced the retirement of Russell Cross, PhD, senior professor in the Department of Animal Science at Texas A&M, after a 58-year career that focused on ...

SAAFoST’s 26th Biennial Congress unites global food science leaders in Pretoria this August to combat misinformation and drive innovation. The South African Association for Food Science and Technology ...