Having highlighted the failures and fragility of a globalized food system, the COVID-19 pandemic created a sudden infatuation with local consumption, which was widely encouraged by the Québec ...

Climate & Environment Here’s exactly how your diet affects the planet, a landmark study finds. From pork to rice to seafood, a new analysis of nearly 99 percent of all food production on land ...

This course examines food consumption from a social, economic, and political perspective and analyzes cultural meanings of food-related practices. ATH 411/511 - Applied Anthropology This course ...

Food production is a big cause of climate breakdown, ... The UN reports declines in bean consumption in countries that traditionally have pulse-rich diets, such as India and Mexico.

Greenhouse gas emissions from the way humans consume food could add nearly 1 degree of warming to Earth’s climate by 2100, according to a study out Monday in Nature Climate Change ...

Despite its promise, the study finds that the credibility of social media as a channel for promoting sustainable consumption ...

Twenty-six percent of the United States’ total greenhouse gas emissions comes from food production and consumption. So what people choose to eat matters — to personal health and to the global climate.

By Labram M. MUSAHGhana is confronting an escalating public health emergency driven by the widespread consumption of Ultra-Processed Foods (UPFs).These industrially manufactured products are ...

'Food systems' is an umbrella term referring to all activities associated with food production and consumption and their impacts on economic, health, and environmental outcomes.

For six years, Ziska and a large team of research colleagues in China and the US grew rice in controlled fields, subjecting it to varying levels of carbon dioxide and temperature.

Bioeconomy offers path to mitigating climate change, enhancing food production October 27, 2024 0:29 AM ... We must adopt new ways of production and consumption that are sustainable.