There are many possible symptoms of food allergies in children. That's why it's important for parents to know what they are ...

Introduction Studies suggest that the prevalence of food allergy may be increasing worldwide. Results regarding the prevalence and features of adverse food reactions older people have, however, ...

Before reaching 9 months old, only 38% of infants in a U.K. population had been exposed to nuts, and by 12 months old, 35% ...

The number of adults with life-threatening food allergies is on the rise. When researchers at Northwestern University’s ...

Allergic sensitization when tested at 12-18 months of age plus parent-reported reaction to food allergen were deemed as IgE-mediated food allergy.

F ood allergies affect millions of Americans, with increasing numbers diagnosed each year. These allergies occur when the immune system mistakenly identifies certain proteins in f ...

With the school holidays approaching, many families will be traveling, including on planes interstate and overseas. But travel can pose unique challenges for people with serious food allergies.

There is an imminent need for greater understanding of food allergies, revised diagnostics and development of safe, effective therapies. Is oral immunotherapy the answer?

Gastrointestinal food allergies are not rare in infants and children. Symptoms include vomiting, reflux, abdominal pains, diarrhea and constipation. Clinical diagnosis requires the exclusion of ...