Global food systems face the daunting task of nourishing an estimated 8.23 billion people by 2025 while minimizing environmental damage and ensuring ...

In the jungle of microbes living in your gut, there's one oddball that makes methane. This little-known methane-maker might ...

To improve access to safe and affordable drinking water, MIT engineers are tapping into an unconventional source: the air. They developed a new atmospheric water harvester and showed that it ...

Scientists have warned of an environmental crisis threatening to destroy a $300 billion global industry critical to coastal ...