Fish sauce is a popular condiment in Asian cooking, bringing an umami-rich boost to all kinds of marinades and sauces. You ...

Fish played a key role in this diet. They were, above everything, a Mediterranean culture (they called the Mediterranean ...

Fish sauce added to beef chlli adds a pleasing depth, making every bite more robust and beefier. Beef chili. Prep: 20 minutes. Cook: 2 hours. Makes: 8 servings. 2 dried ancho chilies.

When my family escaped the communist takeover of Vietnam and settled in Southern California in 1975, we gained freedom but lost good fish sauce. There wasn’t a trade agreement between the U.S ...

As Pham points out, a splash of fish sauce in pasta, stews and many other European dishes has long been part of the Vietnamese cook’s approach, including his mother’s.

That fish sauce would be the subject of a great little book for American cooks might have seemed unthinkable just a few years ago. But thanks to innovative chefs, and not just those working in ...

Fish sauce isn’t just for stir fry. It happens to be a perfect dressing for summer fruit. Try this recipe drizzled over your next bowl of watermelon, peaches, or sliced strawberries.

Fish sauce is too strong for direct tasting, but a simple exercise will reveal its mellowness when used in recipes. Put one cup of water in each of two glasses.

Fish sauce - nước mắm, or literally ‘salted fish water’ - is a Vietnamese culinary icon, an indispensable national ingredient up there with olive oil or soy sauce. But it’s fair to say ...