Fish Curry Recipe: This fish curry is a staple in Andhra households and can be prepared for both lunch and dinner. Fish Curry Recipe: ... Pair it with steamed rice or roti to put together a wholesome ...

Drain the pilchards and separate them. Reserve the sauce. Heat a little oil in a saucepan and fry the onion, ginger and garlic over a medium heat until softened and golden. Add the curry paste and ...

Fish Curry Recipe: This Sindhi fish curry is a potpourri of flavours and is a must-try if you're a true fish lover. NDTV; WORLD; PROFIT ... This Sindhi fish curry is a potpourri of flavours and is a ...

¼ tsp jeera or cumin seeds; 10-12 black peppercorns; 1 heaping tbsp rai or yellow mustard seeds; 1-2 green chillies; 1½ tsp ginger-garlic paste; 100 gm tomato, pureed; Water; For the curry. 2½ ...

<i>Curry</i> 1 cup coconut cream. 2-3 tablespoons fish sauce. 3-4 kaffir lime leaves, torn into large pieces. pinch of roasted chilli powder, to taste. 10-15 small green bird's eye chillies (scuds ...

1. Marinate the fish: coat the fish with salt and turmeric, then set aside. 2. Extract juice from the soaked tamarind and keep aside. 3. To prepare the sauce, heat oil in a heavy-bottomed pan.

Food writer Gemma Plunkett cooks the Masterchef winner’s fried fish sando with curry tartare – inspired by the “worst item at ...