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When you are ready to serve, prepare the rest of the ingredients: dice the cucumbers, finely chop the dill, and slice the spring onions. Peel and grate the chilled beets. Divide everything between ...

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J Bar responded with the following note and recipe.

The Dessert Masters alum took on the iconic bake as part of our Great Women’s Weekly Children’s Birthday Cake Bake-Off.

The dish is also the winner of the 2025 Tampa Bay Wine and Food Festival’s Seafood Prize.