In the face of growing environmental concerns and the urgent need to reduce dependence on fossil resources, the development ...

Omega-3 fatty acids are a type of essential fats linked to many health benefits, such as heart health, reduced inflammation, ...

While there’s been plenty of buzz around omega-3 fatty acids for years, a new fatty acid has entered the chat and is getting some serious attention: pentadecanoic acid (also known as C15:0—it ...

Aerobic exercise and a high capacity for exercise may protect against metabolic dysfunction-associated steatotic liver ...

Researchers have discovered the brain uses fat the same way muscles do — as an alternative fuel to glucose — going against ...

Building on serum metabolites analysis in rosacea, researchers have identified linoleic acid (LNA) as a key therapeutic candidate, and further ...

Omega-3 fatty acids, popularly believed to reduce inflammation in the body, appear to increase certain inflammatory markers, researchers have found.

Indiana University researchers find higher linoleic acid levels from seed oils correlate with improved heart health and lower inflammation, challenging recent MAHA-inspired concerns.

The ability of bacteria to control the biophysical properties of their membrane phospholipids allows them to thrive in a wide range of physical environments. Fatty acid biosynthesis is an energy ...

Following a diet higher in the omega-6 fatty acid linoleic acid may help support cardiometabolic health, and lower a person's risk for type 2 diabetes and heart disease, a new study indicates.