Lithium, the lightest metal on the periodic table, plays a pivotal role in modern life. Its low weight and high energy ...

Discover how scientists created a low-cost membrane that selectively captures lithium from water, potentially transforming ...

Argonne and the University of Chicago researchers have developed an advanced membrane technology that extracts lithium from ...

A simple and cost-effective method developed by scientists at The Australian National University (ANU) could make the process ...

Argonne National Laboratory have created a novel membrane technology that effectively separates lithium from water to assist ...

Himalayan salt is a pink-colored salt from the mountains of Pakistan. Along with sodium, it contains minerals like calcium, ...

We present an experimental Raman study on how the addition of sodium chloride to CO2-hydrate-forming systems inhibits the hydrate formation thermodynamically. For this purpose, the molar enthalpy of ...

I tried frozen 'takeaway' chicken in breadcrumbs from Aldi, Lidl, Tesco, Asda, Morrisons, Sainsbury's and Bird's Eye to find ...

Salt can be good for you if you use it right. Here's a guide to the different types of salt and the best salt to use in cooking at the table.

As a basis for sodium reduction, interactions between sodium and wheat bread ingredients and their impact on salt perception in bread crumb were examined. The theoretical sodium binding capacities of ...

The country is racing ahead of the rest of the world in bringing sodium-ion batteries to the mass market. This time, through scooters.