These pie recipes use our favorite fruits and are full of simple, crowd-pleasing bakes that are perfect when you’ve got ...

A fudgy, molten cross between a chocolate cake and a pudding. It's the perfect big-batch dessert for a dinner party, or ...

Do you love cherries? I know that I sure do! I love a good can of cherry pie filling and coming up with new ways to use ...

These desserts are incredibly easy and delicious, whether you go for a dump-and-bake s’more, cherry cobbler, or indulgent ...

and a sweet ending that’s as nostalgic as it is easy — cherry pie bars made with a can of pie filling and a buttery crumble topping. Together, these dishes strike a balance between special and ...

Made with almonds, coconut and almond butter, this rosy crumble is Passover Seder ready and great all year. By Melissa Clark Melissa Clark baked her way through nearly a dozen different crumbles ...

Add cherry pie filling & mix well ... Top with whipped cream, add chocolate crumb, cherry sauce, and additional cherries (we use luxardo cherries). Place second cake layer down and repeat toppings.

Stir in amaretto, almond extract, and salt. Sprinkle cornmeal in an even layer over bottom of frozen pie shell; pour cherry mixture evenly into prepared pie shell. Bake in preheated oven until ...

And there you have it—making a perfect cherry pie might not be quite as easy as pie, but with these expert tips, you’ll be well on your way to creating a slice worthy of Agent Cooper himself.

New Flavor: I'd Smash That (Pumpkin Pie) Last Crumb's newest, limited-edition cookie: I'd Smash That (Pumpkin Pie). This flavor features a rich pumpkin dough, real spiced pumpkin puree ...