This dill pickle juice martini recipe combines gin or vodka with tangy pickle brine and dry vermouth for a fun twist on the ...

Walker’s favorite way to build a martini is to use a two-to-one ratio of Boodle’s gin to dry vermouth, poured from a bottle that is fresh and already chilled.

When it comes to making (or shaking) a good martini, there are endless factors that affect quality — gin vs. vodka, measurement amounts of dry vermouth, type of olives, addition of olive brine ...

Ben’s Martini is a classic-style, dry Martini from Hollywood hot spot, The Benjamin, and is made with Monkey 47 Gin, Noilly Prat Original Dry vermouth, and a lemon twist.

Gibson’s is an authentic London Dry Gin that reveals notes of juniper berry, coriander, angelica, and lemon zest – ideal for gin-based cocktails, especially a killer Martini.

Dirty Martini 2 1/2 ounces London Dry Gin 1/2-ounce Dry Vermouth 1/2-ounce olive brine Garnish: 3 Castelvetrano olives Method: Combine all ingredients in a mixing glass with ice.

This Martini Case from No.3 London Dry Gin and Globe-Trotter has everything you need to make some high-quality Martinis.

The dry gin is a bartender’s favourite: its complex, multi-layered flavour makes it wonderfully versatile for all kinds of martini and cocktails, as well as a straight-up G&T.