Instead of eating plain old buttery popcorn, give the classic movie snack a savory, briny twist inspired by a dirty martini.

While many seafood lovers enjoy a buttery seafood boil during the summer, they’re usually not sipping it in martini form. For ...

A precursor and inspiration to the Negroni we all know and love, the classic Americano is an easy and refreshing 3-ingredient ...

A little glam, a little gin There’s a reason the martini has lasted more than a century without falling out of favour. It walks the line between science and style – a form of art built on a precise ...

Papa’s is one of Mumbai’s most sought-after dining spots, with foie gras laddoos to nihari pie featuring in its 12-course ...

A dispatch from the Summer Fancy Food Show featuring Korean carbonara and treats designed to fit your GLP-1 diet.

Grandma’s Secret is small enough that the staff needs its guests to come correct and get down to business. This is the spot ...

Chef Nobu Matsuhisa’s original namesake restaurant in Tribeca, for instance, opened in 1994 with a lychee martini. More than ...

This winter, discover elegant Haku Vodka martinis paired with inventive snacks that celebrate Japanese rice craftsmanship.

Tucked away in Irvine’s business district, where corporate buildings cast long shadows, stands a brick-clad time capsule that’s been quietly perfecting the art of lamb chops while the culinary world ...

Ossa, which offers a whole collection of martini-themed cell phone accessories, makes these beaded cocktail picks that look ...

On Sept. 29th, the “station” is having a party at the Catalina Jazz Club in Hollywood to celebrate the 19th Anniversary of ...