As Holi celebrations have already started, here’s a quick recipe of Bread Dhokla Chaat by Dheeraj Mathur, executive cluster ...

For the busy work traveler in India, street breakfasts provide a convenient and delicious way to experience local flavors on ...

Fruit Chaat Try a fruit chaat made with seasonal fruits like pomegranate, apple, watermelon, and papaya. Top it with a sprinkle of chaat masala, black salt, and a dash of lemon juice for a tangy, ...

Make this quick and easy dhokla using semolina instead of besan ... Use gluten-free oats flour instead of maida, brown sugar instead of refined sugar, ghee instead of oil, and almond milk instead ...

Oil-free snacks have fewer calories, making it easier to manage weight without compromising on taste or nutrition. Snacking ...

Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time like now, especially if you have recently invested in Usha’s steam oven.

Idli and dhokla are popular steamed dishes across India ... The colocasia leaves are coated with a spiced gram flour paste, folded, and steamed. You can complete the last process in Usha’s steam oven.