As dark soy sauce is having a bit of a moment, it's worth taking note of how it differs from regular, light soy sauce. Here's what sets the two apart.

Soy sauce and tamari can sometimes be used interchangeably, but there are some considerations to keep in mind when cooking ...

Dark Soy Sauce. One of the most common soy sauce variants that you see in recipes is dark soy sauce. And before you go substituting it with other types of soy sauce, ...

The Hong Kong chef and content creator chats to Lauren Taylor about her key tips for beginners to the cuisine.

Dark soy sauce is the thicker, less salty and slightly sweeter cousin to light soy sauce, which is saltier and thinner. In addition to adding a touch of sweetness, dark soy sauce adds a dark color ...

2. Coconut Aminos. It is often said that you eat with your eyes first. If you're swapping in Coconut Aminos for soy sauce, it's a pretty close match visually, with a dark color to the liquid.

Sweet Soy Sauce. Often interchangeable with dark soy sauce (especially dependent on the manufacturer), sweet soy sauce is sweeter and darker in color and flavor than most other varieties.