The Hong Kong chef and content creator chats to Lauren Taylor about her key tips for beginners to the cuisine.

Craving unagi without the fish? This Eggplant Unagi recipe transforms tender grilled eggplant into a delicious vegan ...

Tiong Bahru Food Centre reopens after renovation with upgraded facilities and all your favourite hawker stalls back in action ...

A food fan could secure a job touring Japan and China with a £1,000 budget and all expenses paid. Amoy is looking for a ...

Another standout on the menu is the dry Soy Sauce Mee, which swaps the Hakka Mee’s clear pork gravy for a rich, ...

Soy sauce and tamari can sometimes be used interchangeably, but there are some considerations to keep in mind when cooking ...

Our list of the 10 best new Sarasota restaurants is stacked with big flavors, bold debuts, and bites worth every napkin. What ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

She explained: "Light soy sauce is salty, thin, is used for flavour, and has a light brown colour. Dark soy sauce, on the other hand, is sweeter, thicker, and darker.

Shake soy sauce bottles before buying them – it tells you something important A cook has shared his simple trick to tell if a soy sauce is of good quality and it doesn't involve tasting it ...