Are you a gym enthusiast looking for high-protein meals? Here is your easy guide to making (and ordering) some of the ...

From Rajasthan's festive spread to Bihar's rustic litti chokha and Madhya Pradesh's comfort food, here is a regional guide to ...

Make the most of your leftover dal with these four quick Indian recipes! From dal paratha to spicy tikkis, these ideas are ...

In Indian homes, daily cooking routines rely on equipment that stays steady and spreads heat evenly. The Usha Ebony Cooktop ...

Dal, made of lentils and spices, is an easy dish to make. Lentils are also rich in protein, a great meal if you want to curb ...

Start your day with these seven creative and healthy breakfast options. These recipes combine taste, nutrition, and ...

An Indian woman based in the United States has faced an unprecedented barrage of hate over a video that shows her preparing ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

Culinary wellness specialist Sapna Punjabi celebrates everyday Indian dishes and their Ayurvedic roots in her debut cookbook, Dal Chawal Updated - June 17, 2025 02:52 pm IST ...

This soft, savoury pancake is made by grinding soaked moong dal with a bit of ginger and green chilli to make a dosa-like batter. Once cooked on a tawa, it’s filled with a mix of crumbled paneer ...

We started doing it thousands of years before the West had any restaurants at all, let alone a Michelin guide.