Cheryl Day is a baker and bestselling cookbook author who owns Back in the Day Bakery. Cheryl also co-founded Southern Restaurants for Racial Justice. She's a James Beard Award semifinalist for ...

But we also know most folks don't sit down and eat sour cream on its own. Whether served atop a baked potato or folded into a creamy potato salad—or even as the star in sour cre ...

This would be a great option for folks who aren't huge fans of the tang in sour cream, but love a light, zippy topping. It didn't come as a surprise to learn that Daisy won out on the sour cream test.

The Weightless Air Dry Cream, available in a 237ml tube for £23 (or £19.55 with a subscription), has been carefully formulated with nourishing ingredients. This includes castor oil, babassu ...

Daisy Brand broke ground on a $1.2 billion manufacturing facility in Boone, Iowa, expected to open in the third quarter of 2028. The plant will create 255 jobs with an average hourly wage of $34.75 ...

(RI photo) A ceremonial groundbreaking today in Boone for a plant that will produce Daisy Brand sour cream and cottage cheese. The $676 million project will eventually employ over 250 people.

Making your own ice cream doesn't need to be a long and laborious task, it can actually be a simple job with a great result. Carnation's delightful recipe requires just three ingredients ...