Plot twist! Yoo-hoo isn’t technically milk at all – it’s a “chocolate drink” that contains no dairy. The thin consistency immediately gives it away.

From freezer staples to flavor flops, here’s the ultimate ranking of chocolate ice creams you’ll crave—or avoid forever.

HHS Secretary Robert F. Kennedy Jr. announced he wants to expand dairy recommendations in the federal dietary guidelines.

Why do we dunk cookies in milk, and why does it taste so good Scientists and chefs agree, the secret lies in chemistry, history, and sensory joy.