While a variety of cheeses that are made for vegans have hit the market, not every brand has perfected the exact taste and texture of dairy-free or plant-based cheese—but some have come pretty ...

An Israeli company called DairyX claims to have created a milk protein in a lab that could revolutionize dairy-free cheeses. DairyX has found a way to synthesize casein proteins, according to its ...

Upgrade your pasta, pizza, or fajita with a sprinkle of vegan shredded cheese. Here are some of the best brands to try.

new rules to stop customers getting confused between plant-based and real dairy products could force major changes in UK supermarkets. Dairy-free milk ... with a light cheese flavour" instead.

Misha’s has acquired fellow US dairy-free cheese supplier Vertage to broaden its product range amid “growing consumer demand” for alt-cheeses. The acquisition broadens Misha's product ...

TORONTO--(BUSINESS WIRE)--It’s been a busy election season for Canadians, but when it comes to taste, one clear winner swept the polls — by capturing a third of all dairy free cheese sales ...

Daiya Foods took on a big challenge this summer: selling Wisconsin State Fair-goers — possibly the cheesiest of the cheeseheads — on the merits of dairy-free cheese. In the Dairy State.

It's not just milk, butter, cheese and yoghurt you need to avoid. Here's everything you need to know about preparing dairy-free food… There are many alternatives to dairy, and all these dishes ...

Formo ferments the Koji to produce a protein that provides the base of its dairy-free cheeses. Raffael Wohlgensinger, Formo’s co-founder and chief executive, started the company five years ago ...