As dairy farmers dwindle every year, the demand for high-quality milk remains steadfast, driving a surge in dairy farming.

At the Old-Timers Luncheon in Florida, seasoned dairy farmers share stories, bond across generations and mentor the future of the dairy industry.

Phyllis Fong, a 22-year veteran of the Agriculture Department, had told colleagues that she intended to stay after the White ...

As 2025 begins, the dairy industry finds itself navigating shifting trade dynamics, volatile markets, and evolving consumer ...

A cross-border barn owl project unites Israeli and Arab scientists, fostering rare coexistence in the conflict-ridden Middle ...

A cross-border conservation project centered on barn owls is fostering cooperation between Israeli and Arab scientists, ...

Just Food rounds up what some of the world’s leading dairy businesses are providing in the growing market of dairy ...

Dairy makers want to "prevent foods from being labeled 'milk,' 'yogurt' or 'cheese' unless they owe their provenance to ...

Afimilk's Synergy robots use 3D vision, micro-optics, micro-electronics, algorithms for spatial identification, and machine ...

Pakistan’s livestock and dairy sectors hold immense potential to catalyze economic growth and rural development. Contributing approximately 14 percent to the national GDP and accounting for 60 percent ...