This rusty old air compressor was headed for the dump - until I saw barbecue potential. With a bit of cutting, welding, and creativity, I gave it a whole new life. The final result? A legit smoker ...

We tested dozens of pellet grills and spoke to experts to find the best models for every budget and cooking style, from compact smokers to high-end picks.

Sam’s Club membership is 50 percent off at just $25 on Stack Social right now, and you can also get a Plus Membership for $60 ...

Presidential-level barbecue hides in plain sight at this Augusta institution. Jimmy Carter once had their hash flown to the ...

The incoming tide was headed our way so we could restart our game of “Spot the violations” as the silvers rolled in.

From brisket bliss to tourist traps, this Texas BBQ list separates the truly smoky legends from the overhyped flops.

At Copper Top, the tri-tip undergoes a transformation that borders on magical – seasoned with a proprietary rub, then slow-smoked over red oak until it develops a flavorful crust on the outside while ...

Sometimes the most extraordinary flavors hide in the most ordinary places, tucked between a hardware store and a dry cleaner in a strip mall you’ve driven past a hundred times. Saddleback BBQ in ...

Spice rubs are an easy, relatively inexpensive way to impart a ton of flavor into whatever you’re making—especially when it ...

Dig a pit with a diameter of 3 feet and a depth of 3 ½ feet. Marinate lamb meat (or goat or beef) in adobo the night before ...

Pitmaster Roy Perez ceremoniously dragged a metal tub of hot coals up Commerce Street to transfer the fire from the old pits to the new ... Instead of aged masonry pits, thousand-gallon Moberg offset ...