Fourteen Queens eateries earned spots on The New York Times’ annual list of the 100 Best Restaurants in New York City, ...

Misty J. Hall, the student trustee for the 2024-25 academic year, is a recipient of the SUNY Chancellor’s Award for Student ...

Airbnb has declared Oneonta, New York, one of the next “it” dining destinations, and I have thoughts. As a proud graduate of the State University of New York at Oneonta, I feel uniquely qualified to ...

County College of Morris (CCM) in Randolph has unveiled a new state-of-the-art baking kitchen, marking the first completed phase of its ambitious Center for Entrepreneurship and Culinary Science.

ALBANY — Adults ages 25 to 55 will be able to go to community college for free in New York this fall, if they don’t yet have a college degree and pick a “high demand” field. The new ...

An analysis by The New York Times shows that at least 58 schools would potentially be subject to the tax, based on the size of their endowments and enrollments. The list includes highly selective ...

I grew up in that restaurant, House of Nanking." While many chefs train in culinary schools, Fang's education came from family and real-world experience. As a child, she was fascinated by the ...

Hicksville’s Ficarra Ristorante–located at 400 South Oyster Bay Road–held its grand opening in late April, offering what owner Carl Mattone calls “a celebration of family, tradition, and the rich ...

HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...