The sweet aroma of a ripe peach just brings summer to mind. And one bite into this tender fruit with its sticky honey-sweet ...

Medieval circlet headpiece - handmade copper jewelry This is a request of 2 people with the keywords "circlet" and "medieval tiaras". I choose a simple way, not fussily motifs or wire wrap too much, ...

Bazile Groundwater Management Area Project and Bow Creek Watershed Project are teaming up with Junior Pfanstiel to host a ...

Can we talk about how good a chicken burger can be when it’s done right? Holy smokes, Batman. We use ingredients like ...

He sells the corn for $7 a dozen, splitting his weekly hauls between his restaurant customers and El Rey del Elote, where they sell ground corn for $4.50 a pound to the public.

Celebrate Independence Day with unforgettable Fourth of July recipes—grilled favorites, fresh salads, and star-spangled ...

8 ears of corn, shucked 1/4 cup extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 3 garlic cloves, thinly sliced Kosher salt Pepper 3/4 cup packed baby spinach leaves 4 ...

For biomass-based diesel typically made from soybeans and used cooking oil, the EPA is proposing a 2026 credit-based target it says would amount to 5.61 billion gallons, representing a 67% jump ...

Remove the corn and bring the water to a boil, then add the milk, butter, and corn. Reduce the heat and simmer for 5 to 10 minutes, until the kernels are bright yellow and tender.

The corn strips ended up yielding just over 300 bu. per acre, and Krog says August was very dry that year, so theoretically the plot could have had higher yields if it were irrigated.

How To Make Tomato-Corn Pie Step 1. Prepare pie crust: To make tomato corn pie, first, preheat the oven to 400°F. Fit the pie crust in the pie plate, and blind bake it for 10 minutes. Then, remove the ...