There's something about seafood that just tastes like vacation come summertime. Dive right into dinner with easy fish, shrimp ...

The best Orange Beach and Gulf Shores Restaurants on the Beach and or with a Waterview! Orange Beach and Gulf Shores R ...

No matter how you look at them, lobsters are fascinating creatures and essential members of the ocean. They have been ...

Researchers have found that one offshore mussel farm is boosting marine biodiversity and regenerating the seabed.

Slack Tide Fish Co. will be open Tuesday through Thursday from 4 to 9 p.m., Friday from 4 to 10 p.m., and Saturday from noon ...

Mobile has had its own Original Oyster House on the Causeway since 1985, though it was relocated and rebuilt after Hurricane Katrina. It’s a go-to place with plenty of charm, but at the original ...

New England’s annual shell waste — currently headed to landfills — could tile nearly 300 homes every year, she said.

The Barnegat Oyster Collective comprises 16 oyster farms from Mantoloking to Great Bay, and runs a waterfront restaurant in ...

David Whitby opened Shoreline Seafood in April 2024, but has worked about 25 years in the seafood business. Shoreline offers ...

As well as being used as a by-product in the seafood industry, mussel and oyster shells can be repurposed into building ...

Divide mushrooms and crayfish tails evenly among gratin dishes. Sprinkle each dish with 1/4 teaspoon cognac. Top each with 1 whole crawfish and garnish with parsley.

Their journey from the Grand Isle lab to a New Orleans restaurant is typical for farmed Louisiana oysters. Unlike traditional ...