News

Rich and savory linguine with clams gets a bold upgrade from umami-packed bonito butter and a crispy panko topping.
Chef/restaurateur Caroline Glover calls her third-floor charmer a bar, but you can make a meal from the short, enticing food ...
Rancho Dominguez, California, U.S.A.-based seafood wholesaler Santa Monica Seafood has voluntarily recalled its Atlantic ...
Japan says China will resume Japanese seafood imports it banned in 2023 over worries about Japan’s discharge of treated but ...
Nearly a dozen scientists from Scripps Institution of Oceanography at the University of California San Diego are joining ...
Their journey from the Grand Isle lab to a New Orleans restaurant is typical for farmed Louisiana oysters. Unlike traditional ...
This vacation haven since the early 1900s is quietly evolving into a destination where elevated cuisine, design-focused ...
In the case of the crawfish restaurant, there's more waste than usual, given the shells of the crawfish. The shells start to smell quickly, so garbage pickup may have to be daily.
Alright, seafood lovers, gather close right now. If you hate ocean eats, just peek carefully, maybe. Either way, let’s talk about this food category, please. It’s really one of the most debated food ...
Local Favorite Wins Popular Vote for Best Soft-Shell Crab Dish for Second Year in a Row The Outer Banks Visitors Bureau is excited to announce that Kill Devil Grill has once again claimed the top ...
New Orleans singer-songwriter Mia Borders will perform at the Manship Theatre at 7:30 p.m. Saturday. Tickets are $20-$46.
A humble yet creative seafood treat, squid teeth are now a local favorite in Phan Thiet, grilled or stir-fried to perfection ...