The word "imitation" often has a bad connotation, especially when it comes to food. No one wants an imposter on their plate, they want the real thing. Still, some foods are routinely accepted as ...

Adamolekun wanted to lead Red Lobster’s turnaround because of its history as the “first really successful casual dining chain in America at scale.” Bill Darden, a pioneer of the casual dining ...

The UK crab and lobster population is in decline, according to new data from the Marine Conservation Society. The charity has ...

Founded in Florida in 1968, Red Lobster may be single-handedly responsible for popularizing seafood across the United States.

Following the latest update to ratings on our Good Fish Guide, we’re calling for urgent action from the UK Government to address the continued and increasing threat to crab and lobster populations.

Over the past 10 years, the legions of customers at his modern Asian diner, Supernormal, have decided that their go-to is the ...

Damola Adamolekun says the company’s endless shrimp offering hurt “one of the most important companies in American history.” ...

We went to Wellesley Square’s new black & blue Steak And Crab restaurant for the first time on a Monday night and ordered… ...

The Crab & Lobster in Asenby, near Thirsk, received a three-star hygiene rating on August 20 this year - where inspectors found that 'hygienic food handling', 'cleanliness and condition of facilities ...

The Maryland-based restaurant company founded in 2014 is making moves into Florida. It has a location at 708 Centre St. in ...