Whet your holiday guests' appetites with celebrity chef Brian Malarkey's tasty hors d'oeuvres: Roasted brie with cranberry pear jam and charred bread, carb-free crab cakes with Tabasco 'caviar ...

It is always a treat for out-of-towners who have never experienced Dungeness crab. It makes a great brunch or lunch, or eliminate the hollandaise and serve miniature crab cakes as hors d'oeuvres.

What’s a party without some delectable hors d’oeuvres? Here, chefs Clark Frasier and Mark Gaier of Maine’s Arrows Restaurant offer recipes for mini crab cakes with remoulade and grilled ...

I must be running with the wrong crowd. Every cocktail party I go to seems to involve hors d'oeuvres that require three hands: one to hold a drink, and two to wrestle the food off a tiny plate and ...

As much as crab cakes are a familiar dish, people tend not to make them at home--not for passed hors d'oeuvres, anyway. But at 2 inches in diameter, these ones are certainly finger-friendly. Skip ...

Serve at once with the spicy mayo alongside, or, for passed hors d’oeuvres, place the crab cakes on a platter, top with a little dollop of mayo and a sprinkle of green onion. (Wendy Goodfriend) ...

P-Town is hungry for crab cakes, so here's the instruction and the recipe so you can make them at home! Good luck and good eating! RingSide Fish House Dungeness Crab Cakes 1 lb. fresh Dungeness ...

Crabs are so plentiful along the Louisiana coast that you are certain to find this ingredient in everything from simple hors d’oeuvres to grand casseroles. Even with our 90°F heat and 100% ...

You can also make these as a master batch: Instead of just eight, I make 24 to 26 mini donut-hole-size cakes as hors d oeuvres for parties here at the restaurant. YIELD: 4 serving CRAB CAKE ...