Bubbly, bittersweet, and bursting with untapped potential, a bottle of tonic water is the key to a whole summer of compelling ...

Climate change is altering juniper berry flavors, threatening gin's distinctive taste as weather patterns affect essential ...

Scientists have discovered that juniper berries—the key botanical giving gin its distinctive taste—vary dramatically depending on where they're grown and weather conditions at harvest ...

There are several different elements at play in a great tonic water. Our tasters said they wanted to sip a tonic with a ...

Wetter weather meant the berries needed longer drying periods, which changed the amount of water-soluble chemicals in the berries. As a result, harvest conditions can change how gin tastes. For ...

The flavour of gin and tonic may never be the same again due to climate change, a new study has suggested. Scientists have found that volatile weather conditions, could change the taste of juniper ...

It is the berries from the plant that give gin its taste: and – in the same way wine talks about terroir – geography and growing conditions such as soil, altitude, rainfall and temperature can affect ...

The flavour of gin and tonic may never be the same again due to climate change, a new study has suggested. Scientists have found that volatile weather conditions, could change the taste of juniper ...

It confirmed that each region had its own distinct chemical profile, which impacts the overall flavour of the gin. Wetter weather meant the berries needed longer drying periods, which changed the ...