This basic spinach artichoke dip is what you need if you need a party dip that never fails to impress. Made in a slow cooker for ease and convenience, this treat is packed with creamy, cheesy goodness ...

To make this recipe, hit up the produce aisle for an onion, garlic, baby spinach, and a lemon. You may want to add a sprinkle of chives on top for garnish, so grab those if you want a pop of green.

Easy Spinach and Artichoke Dip Ingredients: 3 ounces frozen spinach (about ½ cup once thawed) 4-6 artichoke heart quarters, chopped (1 1/2 ounces or ⅓ cup, chopped) ...

Whether you want to pull a jar from the pantry or trim and fry tender baby chokes, these recipes offer something for every occasion. While fresh artichokes signal the arrival of spring, many begin ...

Technique tip: Drain and pat the spinach dry thoroughly. Swap options: Swap sour cream or Greek yogurt in place of mayo. Add 1/2 cup of shredded Gruyère cheese for a fruity, nuttier flavor profile.

Sat, 29 Mar 2025 12:35:20 GMT (1743251720302) Story, non-I.S. - News3 v1.0.0 (common) a64c411cd32570bc36db613dc422120415ff0360 ...

1. In a large bowl combine the cream cheese, mayo and garlic. Mix until all ingredients are incorporated. 2. Add in all other ingredients except the Grana Padano and Mix until all ingredients are ...

Stir in artichoke hearts, crushed red pepper, and garlic; cook, stirring constantly, until fragrant, about 30 seconds. Transfer mixture to a large bowl; sprinkle with 1/2 teaspoon salt and 1/4 ...

Add onion; cook, stirring often, until softened, 3 to 5 minutes. Add flour; stir to coat and cook raw flour, about 1 minute. Add cream cheese; stirring often until mixture has completely combined ...