Essential grilling tools like tongs, spatulas, and grill brushes, are worth investing in if you love grilling in the backyard, but have you heard of grilling mats? These nifty, non-stick mats can ...

Your patties should be thoroughly cooked. Ready to get grilling? We've got a handy guide to mastering a delicious burger. Whether you're grilling with charcoal, propane or electricity ...

After cooking, remember to let your burger rest ... While the flavor of a grilled burger is unbeatable, timing can be tricky due to the variability of surface temperatures based on gas vs.

Upgrade your outdoor griddle setup with these must-have Blackstone accessories — all under $25. From smashers to grease ...

The fridge time will help the burger cook more evenly and trap the juices inside. Need a break? Play the USA TODAY Daily Crossword Puzzle. Preheat the grill while the burgers are in the fridge.

Build your burger: Toast the buns if desired. Spread one tablespoon of the spicy mayonnaise on each bun half. On the bottom half, place a lettuce leaf and top with tomato and a burger. Place a ...

So you have to ask yourself, are you prepared for the pressure of grilling the perfect burger at your gathering? Are you beginning to think, should I leave the grill top open or closed?

SAN DIEGO — Do you remember how the Cooking with Styles segment began on CBS 8? It all started with the grilling specials for Memorial Day and Labor Day. I learned how to grill when I lived in ...