Served Maine- or Connecticut-style, the craveable coastal sandwich can be found in restaurants, a food truck and even a local ...

You might think that lobster is the only seafood good enough to anchor a summery roll, but one ingredient will prove you wrong in an instant.

Whether you like your lobster roll warm and buttered or chilled with mayo, here's where to find some of Westchester's best.

“Cold lobster rolls are a classic summer meal,” Garten captioned the Instagram video, “but when I discovered Connecticut ...

Lobster rolls, the summertime sandwich synonymous with Maine, are the quintessential New England treat. The simple, hand-held seafood sandwich is made with a toasted split-top bun stuffed with ...

From lobster rolls and Chablis to tomato sandwiches and rosé, here are eight quintessential summer culinary and wine pairings ...

LeVine figures the lobster roll feeds four to six as an entree — although eight people would not leave 317 Main hungry. Large parties, he said, can order one as a starter. During service, once people ...

It feels like New England is defrosting, and that means it’s time for summers on the shore and lobster rolls galore. If you ask lobster roll fans how their winter was, you’ll hear one word in ...

For decades, the Guilford Lobster Pound has been serving savory snacks on the water, but its history in CT’s lobstering ...

Lobster roll season is perennial, too. The warm Connecticut version outsells the Maine-style two-to-one, says Smith, who believes it feels a little more decadent to customers.

Business Lobster Landing, one of Connecticut's iconic lobster roll spots, is now a puzzle from White Mountain By Daniel Figueroa IV The Middletown Press, Conn. Mar 8, 2025 Updated Mar 8, 2025 ...