A new study across eight countries shows that higher consumption of ultraprocessed foods (UPFs) is significantly linked to ...

A recent international study reveals a concerning link between ultra-processed foods and premature death. Consuming more ...

A new study has linked more than 124,000 preventable, premature deaths in the United States over two years to the adverse ...

Researchers writing in the American Journal of Preventative Medicine have revealed the shocking number of Americans who could be dying from ultraprocessed foods every year.

A study analyzing data from nationally representative dietary surveys and mortality data from eight countries (Australia, Brazil, Canada, Chile, Colombia, Mexico, United Kingdom, and United States) ...