CANTON, MI - Hot, fresh chicken fingers trumped frigid temps in the 20s as hundreds of people braved the cold to be among the ...

Chicken Gaston Gerard is a classic French dish that uses a homemade chicken stock, loads of wine, and lots of cheese simmered for hours to get a complex and comforting cold day food.

Refresh Guests' Palates With Cool Dips & Spreads . A dip served cold is a great way to cool down your guests' palates and ...

Get ready to kick-start your party with these absolutely irresistible appetizers! Check out this awesome collection of 40 ...

"Even though I’m a leftie and my dominant hand wasn’t injured,  I found I couldn’t cook. Turns out you need two hands to chop ...

There's a new way to consume chicken noodle soup this cold and flu season. Progresso announced last week that it had released a hard-candy version of its chicken noodle soup called Soup Drops ...

Male employee cooking on cookline with a splinted finger ... food due to temperature abuse. Reach-in cooler at the cook line, Cold holding: raw shrimp 58F, raw beef 57F and 58F raw chicken 58 ...

But it also got me thinking of what I’d want to be eating in bed when I do succumb to the next common cold. The next day, with barely a tickle in my throat, I picked up a rotisserie chicken from ...

I settled on a whole roast chicken. I knew that while it was cooking, it would emit an aroma that could take the chill out of a cold February night, especially if flavoured with lots of garlic.

When the temperatures drop, you need a meal that will warm the body and soul. These quick and easy comfort food recipes are ideal for winter when you need a hearty meal.

Place the marinade ingredients in the bowl of a food processor and process to form a paste. 2. Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish.

Discover the 50 most popular restaurant chains in the U.S., ranked by sales and customer loyalty. See which chains dominate ...