Why You’ll Love This Recipe This Chocolate Depression Cake is a rich, moist, and chocolatey dessert that comes from the ...

I'm a strong believer that a good chocolate sour cream pound cake should be tender and dense (but never heavy), with a super ...

By Christopher Kimball For The Associated Press Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert.

Simply melt the cocoa butter and mix it with cocoa powder and sweetener of your choice to create the base chocolate. Then, ...

Put the sugar, cocoa powder, cream and 125ml/4fl oz water into a saucepan over a medium heat. Stir until melted, then bring up to the boil and stir until smooth. Remove from the heat and stir in ...

Remove the cake from the oven and set aside to cool completely. Meanwhile make the cocoa frosting, mix the cocoa powder and icing sugar in a bowl. Melt the butter for a few seconds in the ...

It is light brown and often used along with baking soda. To make this type of cocoa powder, the cacao beans are treated with baking soda or a similar chemical. This makes the taste less acidic and ...

Sift flour, sugar, cocoa, baking soda, baking powder and salt into bowl of an electric mixer with paddle attachment. Mix on low speed until combined. In another bowl, whisk buttermilk, oil ...