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Martha Stewart on MSN5 of the Best Fruits to Eat for Antioxidants, According to NutritionistsEating antioxidant fruits is one of the simplest (and tastiest) ways to reduce your risk of disease. The reason? Antioxidants ...
Government registers 34 biostimulants, boosting agri-input sector with potential for increased manufacturing and exports.
It’s not uncommon to find John leading a pack of first-time foragers on a hunt for edibles to pack their pantry. On a recent ...
Nutritional yeast also contains chromium, a mineral that plays a role in regulating blood sugar. Combined with its fiber content, nooch may help curb cravings and keep you fuller longer — which could ...
Nothing is more epic than a far-flung adventure trip across the globe—but getting there can often be a drag. In fact, a ...
These beneficial compounds remain present even after fermentation, which is why wine is also an antioxidant source. Some grape varieties contain a higher content of anthocyanins, a class of ...
Researchers find high-fat diets set off metabolic dysfunction in cells, leading to weight gain, but these effects can be reversed by treatment with an antioxidant.
Dear Heloise: I read the helpful hint from a reader about cleaning glass coffeepots. Instead of a special stain remover, I ...
Join the conversation on ultraprocessed foods, where nutrition experts argue for a more balanced understanding of their ...
The lives of women living in villages around Assam's Kaziranga National Park are changing for the better with the production ...
Cherries are the top inflammation-fighting fruit thanks to their polyphenol content. Cherries can improve joint pain, ...
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