Cutwater, the #1 spirits-based canned cocktail brand1, is unveiling two new cocktail innovations for the spring and summer ...

The "bespoke cocktail lounge" will feature DJs, classic and specialty crafted cocktails featuring the rap duo's Still G.I.N.

In addition to posh hotel bars with design-forward decor and moody backdrops, Santa Monica is also home to cozy watering ...

I’ve never been much of a martini fan. Over the years, I have tried countless variations on the classic martini, but this drink never secured a place in my rotation of regular orders. Now, a tip from ...

Nikole Ammer, owner of City Market Coffee at 305 Main St., took over the space next door to open Murmuration, an eatery and ...

Procera sources botanicals from across the African continent to produce a gin with a sense of place. The draw is a unique ...

Fogo de Chão’s expansion in indulgent seafood comes on the heels of the brand’s first-ever brand campaign, “Fogo is Fire," developed to embody the soul of Southern Brazil by igniting liveliness, ...

Wine and dine your way through Yountville, the most charming town in Northern California’s sprawling wine country.

Combine brandy, simple syrup and bitters in a cocktail shaker with ice. Shake until cold. Meanwhile, fill a serving glass ...

Combine brandy, simple syrup and bitters in a cocktail shaker with ice. Shake until cold. Meanwhile, fill a serving glass ...

Plus: Fairmount gets a new-ish sushi spot, a recap of the Glu Hospitality fallout, and Weckerly's plans to open a cafe and ...

A new Sarasota champagne bar serving cocktails, caviar, and wagyu opens this month with a $150 minimum tab for reservations.