Michael Presley Bobbitt, a playwright, novelist, clam farmer, and official Clambassador of Cedar Key, discusses his latest ...

A newly identified clam eats limestone rock, turning it into sand.

The Blackened Mahi Mahi offers a taste of the tropics in the Midwest. The fish receives a coating of Cajun spices before meeting a hot cast-iron skillet that creates a flavorful crust while keeping ...

The dessert menu changes seasonally, but keep an eye out for their Key Lime Pie – a Florida classic that they execute with the perfect balance of sweet and tart. The graham cracker crust provides just ...