INGREDIENTS 2 tablespoons extra virgin olive oil 2 tablespoons freshly squeezed lemon juice 1 teaspoon salt ½ teaspoon black ...

This creamy, tangy tuna salad recipe is perfect in tuna sandwiches, atop salads and even tossed with pasta. Here's how to ...

YOU’LL be loaded this summer with the latest food trend. Nibbles and dips piled with extras are everywhere, from hummus with ...

Then, Jana rubs the surface of the hot pan with a half-cut cucumber before cracking an egg onto it. Surprisingly, the egg ...

Kala chana, also known as Black chickpeas is a staple in most Indian households, but do you know what happens when you eat a ...

In just 15 minutes, you can make three jars of vegetarian ramen cup soup that you can bring to work or school. These cup ...

Beetroot and orange salad to chickpea, tomato and onion salad salad: here's what you can eat to get in shape and also achieve ...

Salad is often referred to as a healthy meal that can boost digestion and the immune system. As per celebrity nutritionist ...

Mint is such a versatile herb, that it can lend a refreshing twist to a wide range of dishes, particularly in the hot summer ...

It’s loaded with crunchy romaine, juicy cherry tomatoes, crisp cucumbers, vibrant bell peppers, and salty black olives—all ...

Stir in the cooled corn, 1 pound English cucumber cut into half-moon slices, 1 thinly sliced medium shallot, and 1/4 cup ...

As the summer heat peaks, keeping yourself cool and refreshed becomes a priority. One traditional Indian drink that can ...