Take your cake decorating skills to the next level with stunning ideas and genius chocolate hacks! Easy, fun, and perfect for ...

While a bit of booze in your bakes is often a good thing, boosting depth of flavor, there's one liquor in particular that you ...

Leading wholesaler Brakes has launched six premium cake lines under a new ‘Enchanted Bakery ’ brand. The new brand was ...

By Christopher Kimball For The Associated Press Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the ...

EPCOT International Festival of the Arts has begun! While there are many new entertainment offerings, and plenty of new art ...

To achieve a complex chocolatiness, we use both cocoa powder and bittersweet chocolate ... bitter notes and a dose of dark rum lifts the flavors with its fieriness. Take care not to overbake the cake.

Dark Rum is mixed in with the batter and then added to the glaze. At times, I can even say that I felt a little bit of a buzz after having a slice. But that's probably because I don't drink much! Like ...

To achieve a complex chocolatiness, we use both cocoa powder and bittersweet chocolate ... bitter notes and a dose of dark rum lifts the flavors with its fieriness. Take care not to overbake the cake.

‘Baking a homemade loaf cake every week ensures there’s always a tasty snack for teenagers when they get home from school, and who doesn’t love chocolate cake?’ writes award-winning ...

At Vacs Pastries, rum was used in plum cakes without proper licensing, and there were hygiene issues and labeling violations. Monginis Cake Shop had severe hygiene issues, including rat droppings ...