This chocolate peanut butter cake is one of the best cakes I’ve ever made. It features two layers of soft and moist choc ...

In another large bowl (or the bowl of a freestanding mixer fitted with a whisk), beat the butter and peanut butter ... to get a dollop of icing onto the side of the cake, then spread it gently ...

Easter is a holiday filled with sweet treats, so surprise everyone at your holiday meal with these beautiful cupcakes. From ...

These tender chocolate cupcakes include both butter and oil ... the best results. This recipe is for the unfrosted cakes only. Feel free to use store-bought frosting or make your own — we ...

Best left a day or two before cutting, the Sachertorte cake is best baked today or tomorrow for a lovely bite at the weekend. Mary Berry shared her go-to recipe ... and chocolate icing for a ...

This chocolate cake recipe is a mild ... powdered sugar until desired cake like consistency. Spread peanut butter frosting on ...