One cake that remained a menu mainstay (and rightfully so) is CODY’s Triple Layer Chocolate Mousse Cake ... Both of these elements add a slight crunch to the airy dessert.

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Using a rubber spatula, fold in the chocolate mixture until no streaks remain. Cover the mousse with plastic wrap and refrigerate until chilled, about 1 1/2 hours. 4. Make the crunch: Line a ...

This chocolate mousse cake can be made one to two days in advance of any party by simply chilling it in the fridge without the fruit topping until needed. The sponge base can be made ahead and ...