Chickpeas and broccoli are tossed together in a light cheesy sauce for a protein-filled one-pan meal that’s primed to ...

Add the chickpeas. If you have a steamer insert that fits on the saucepan, attach it, add the broccoli, cover and cook until the broccoli is crisp-tender and the rice is tender, 3 to 4 minutes.

You’ll love the fluffy rice, tender broccoli, and creamy chickpeas. This recipe is super versatile too, be sure to check the variations below to really make this dish your own. Want more easy ...

Try this warming chickpea-coconut curry bowl for dinner tonight. It's completely vegan and full of nutrients and plant ...

Plus, chickpeas have fiber and protein, so they keep me full. Air-fried tofu goes nicely with broccoli. Air-fried tofu and broccoli is one of my favorite vegetarian meals to make. I cut the tofu ...

Add some shredded rotisserie chicken, grilled shrimp or crispy chickpeas to punch up the protein. This creamy chicken and broccoli pasta makes for a quick and easy weeknight dinner. We opt for ...

If cannellini are not your bean of choice, then feel free to use butter beans or chickpeas (garbanzo beans ... and walnuts would all work. Regular broccoli can also be roasted, just cut it ...

In a bowl mix the walnuts, chickpeas, broccoli, pumpkin seeds, olive oil, paprika and smoked chipotle powder with a pinch of salt. Air fry the mixture for 8-10 minutes at 200c. Slice the potatoes ...