McDonald's has tried some wacky menu items over the years, and unfortunately, this one didn't stick around for very long.

R-Bar, oyster bar, Cafe Farina, pancake house and buffet opening; Portside Pub and Red Lobster close; House of Kobe closes ...

Summer’s here, and there’s no better time to soak up the sun with a chilled craft beer in hand. While Philadelphia is home to plenty of breweries and beer gardens, a different kind of drinking ...

Piattino: Neapolitan-style pizza and panini, plus pastas ... Coffee and baked goods from the Philly-born chain. Passyunk Steaks: Philly favorite cheesesteaks, burgers, chicken sandwiches, and combos.

Backyard chicken farmers are hopeful that City Council members will introduce a bill to legalize hens in Philadelphia soon. It would be the third time in six years.

This version of ever-popular chicken salad gives the creamy classic a bold upgrade with savory tomato paste, tangy sun-dried tomatoes, and salty Parmesan for a “Marry Me”–inspired take.

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

The classic cheesesteak starts with either beef or today, chicken — Big Daddy uses only a marinated breast filet — sliced, grilled with onions and topped with a choice of Cheez Whiz Philly ...

Burgers might be the reigning kings of fast-food dining, but in recent years, chicken has been taking a big (s)wing at the throne. To keep up with customers’ seemingly insatiable demand for ...

I’ll never forget the first time I heard about Philly Music Fest. A publicist wrote me a note in 2017 saying that some local lawyer who is really into music was creating a music festival ...

Build a flavorful base for this classic dish by searing chicken thighs to render fat to cook the mirepoix in. Self-rising flour, buttermilk, and butter are the only ingredients in the pillowy ...