This chicken-fried chicken recipe doesn't skimp on the decadence, and the creamy country gravy to top it all off proves it.

This chicken fried steak is air fried to a golden crunch and topped with creamy country gravy. It’s comfort food made easy and mess-free.

Discover legendary Oklahoma chicken-fried steak plates so huge, they rival the State Fair—smothered in gravy, stacked high, ...

Some Southerners may differentiate the two by their gravies: chicken-fried steak is typically served with a milk-based gravy, while country-fried steak often has a beef-based gravy (or a gravy made ...

A popular Texas-based restaurant chain known by its tagline "it's never too early to get toasted," has opened its newest ...

If you're looking for a down home, casual dining experience, these are some of America's best "hole-in-the-wall" cafeterias.

Senior Centers in Cape Girardeau, Scott City and Jackson offer a variety of lunch options for Monday, July 21, through Friday, July 25, including chicken, fish, beef and vegetarian dishes, with sides ...

Slow-roasted cochinita pibil falls apart at the mere suggestion of a fork. The salsa bar offers eight different heat levels, ...

There’s a moment of pure anticipation when a plate of chicken fried steak arrives at your table at Alamo Springs Café – that golden-brown crust gleaming under the lights, the creamy gravy pooling ...

Staying around the region doesn’t mean you can’t travel. Let’s these restaurants take you away for a couple hours.

The Outpost Cafe in Oak Hills, California isn’t just another roadside eatery—it’s a time machine disguised as a restaurant, ...

Country-fried or chicken-fried are terms given to breaded and deep-fried poultry and meat. In fact, chicken-fried steak is an ...