Fresh off his James Beard Award for best chef in New York State a few days ago, Chinnalagu Vijaya Kumar is furiously on the ...

Twenty-year-old Edison native Arnav Kamulkar, a rising senior at Cornell University’s school of hotel administration and 2022 ...

Indian restaurateur Zorawar Kalra opens in Tribeca, New York, capping off a 25-year journey across continents and inspired ...

Indian cuisine has captivated the world with its rich spices and flavours, featuring dishes like Dal Makhani, Masala Dosa, ...

A Michelin-starred chef is set to bring the taste of Cumbria to one of London’s most iconic hotels next month.

Semma’s chef brings childhood memories and bold regional flavours to the global stage, earning one of the highest honours in ...

Coracle, at BIC Cafe, elevates homely Kerala cuisine to a wonderfully delicious standard Published - June 20, 2025 01:14 pm IST Restaurant Coracle, at BIC Cafe ...

In a foodie city, it’s tough to pick the restaurant — the one that holds a global reputation, that tourists flock to and that industry execs associate with Hong Kong. I might start a firestorm ...

Chef Suresh DC’s journey from a passionate culinary enthusiast to a celebrated chef is a testament to his commitment to both innovation and tradition. An award- ...

It wasn't that I didn't like any of the food. Red velvet cake is one of my favorite desserts. I'll crave a good barbecue or fish fry over pizza.

Chettinad Logistics Private Limited News Adani Enterprises, 10 others keen on bidding for coal import tenders: CIL On June 9, Coal India Ltd (CIL) said that it has floated its maiden tender to import ...