This Smoked Cherry Simple Syrup is the perfect way to add a deep, rich, and smoky sweetness to cocktails, lemonades, and desserts! Using the Ninja Woodfire Grill, we take fresh cherries to the ...

This drink by Adrian Lindsay is served at a Juneteenth celebration hosted by chef Ricky Moore in Durham, North Carolina.

Carefully spoon 2 tsp of the hibiscus syrup into each ... class and garnish with a brandied cherry. Instructions Muddle the ginger and simple syrup together. Add the tea, lemon juice, and vodka.

Boil hibiscus tea down to thick syrup and many more possibilities come to mind: Whisk a tablespoon into red wine vinaigrette for a color and verve, or make claret-colored margaritas — the sour ...

In this bubble tea recipe, cherries and hibiscus turn the drink hot ... Combine tea, cherry juice, and 2 Tbsp. simple syrup in a shaker filled with ice; add almond milk or sweetened condensed ...

Add the orange juice, sparkling water, ginger beer, and agave or simple syrup. Pour in the hibiscus tea. Stir well to combine. Serve in glasses with ice and some of the fruit from the pitcher.