They're not just for show—those towering white hats carry centuries of culinary history, clues to kitchen hierarchy and tons ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Palmerston apprentice chef Andrew Ballard wins regional Nestle Golden Chef’s Hat Award cook-off After being named the regional winner of Australia’s longest running cook-off competition, this ...

You don't see them used as often in the postmodern world, but traditional chef hats were tall for a reason. Turns out, the design was quite practical.

Bryan Sparks went from being a Coast Guard cook to a fine-dining executive chef. In his latest role, he's focused on sustainability and mentoring the next generation of chefs.

NPR's Ailsa Chang speaks with chef Roy Choi about his new cookbook, The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life.

A Michelin-starred chef has suggested that many might be cooking their scrambled eggs incorrectly, despite 54 per cent of Brits claiming them as their favourite breakfast dish. Scrambled eggs have ...

Her first cookbook and Netflix series, "Salt Fat Acid Heat," won praise from home cooks and critics. Her next book is due out in September.

MasterChef Australia: Back to Win fans were left devastated on Sunday when favourite Beau Cook was eliminated from the competition.

7 Of The Sexiest Food Moments On Screen Every other week, Slutty Cheff – cook, Vogue columnist, and author of the forthcoming Tart – shares her thoughts on food, culture, sex and the points where the ...